Kad Kokoa's Chantaburi 70% Dark Chocolate is a premium bean-to-bar confection crafted from organic cacao sourced in Chantaburi province, located in eastern Thailand near the Cambodian border. This region is renowned for its durian production and is home to the Namtok Phlio National Park, where much of the province's cacao cultivation occurs.
Out Of Stock
Maker Country
Thailand
Bean Origin
Thailand
Dietary Preferences
Vegan
Gluten-Free
Inclusions
None
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Meet The Maker
Kad Kokoa
Kad Kokoa is a bean-to-bar chocolate maker based in Bangkok, Thailand. Working directly with local farmers, the company sources single-origin cacao from different regions across Thailand. Each bar is crafted in small batches to highlight the diverse terroirs and unique flavors of Thai cacao. Committed to sustainability, transparency, and quality, Kad Kokoa creates chocolate that reflects the richness of Thailand’s landscapes and the dedication of its farming communities.
