Fjåk's 45% Milk & Brown Cheese is an artisanal milk chocolate bar that uniquely combines creamy milk chocolate with the distinctive flavor and texture of Norwegian goat's brown cheese from Undredal Stølsysteri, complemented by Nordic sea salt from North Sea Salt Works. This innovative fusion offers a rich, creamy taste with subtle savory notes and a delightful crunch.
4 Items In Stock
Maker Country
Norway
Bean Origin
Haiti
Dietary Preferences
Contains Milk
Gluten-Free
Inclusions
Brown Cheese
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Meet The Maker
Fjåk
Fjåk is a bean-to-bar chocolate maker based in Eidfjord, Norway. As Norway’s first craft chocolate company, Fjåk combines ethically sourced cacao with Nordic ingredients to create unique and memorable flavors. Each bar is made in small batches to preserve the integrity of the cacao and highlight both origin and innovation. Committed to sustainability, transparency, and craftsmanship, Fjåk offers chocolate that reflects the purity and creativity of its Nordic roots.
