Fjåk's Madagascar Dark 70% is an organic, single-origin dark chocolate bar crafted from cacao beans sourced from Åkesson's Bejofo Estate in Madagascar's Sambirano Valley. This chocolate offers a bold flavor profile with rich notes of black cherry and citrus.
Maker Country
Norway
Bean Origin
Madagascar
Dietary Preferences
Vegan
Gluten-Free
Inclusions
None
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Meet The Maker
Fjåk
Fjåk is a bean-to-bar chocolate maker based in Eidfjord, Norway. As Norway’s first craft chocolate company, Fjåk combines ethically sourced cacao with Nordic ingredients to create unique and memorable flavors. Each bar is made in small batches to preserve the integrity of the cacao and highlight both origin and innovation. Committed to sustainability, transparency, and craftsmanship, Fjåk offers chocolate that reflects the purity and creativity of its Nordic roots.