Fjåk's Hardanger Cider 70% Dark Chocolate is an artisanal bar that combines rich, single-origin Tanzanian cacao with cider from Alde Farm in Norway's Hardanger region. This unique fusion delivers a balanced flavor profile, blending the deep notes of dark chocolate with the crisp, fruity undertones of traditional Norwegian cider. Crafted with organic cacao beans sourced from Kokoa Kamili in Tanzania, this vegan and gluten-free chocolate exemplifies Fjåk's commitment to quality and innovation.
Out Of Stock
Maker Country
Norway
Bean Origin
Tanzania
Dietary Preferences
Vegan
Gluten-Free
Contains Alcohol
Inclusions
Cider
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Meet The Maker
Fjåk
Fjåk is a bean-to-bar chocolate maker based in Eidfjord, Norway. As Norway’s first craft chocolate company, Fjåk combines ethically sourced cacao with Nordic ingredients to create unique and memorable flavors. Each bar is made in small batches to preserve the integrity of the cacao and highlight both origin and innovation. Committed to sustainability, transparency, and craftsmanship, Fjåk offers chocolate that reflects the purity and creativity of its Nordic roots.
