Bonnat's El Castillero 75% Dark Chocolate is a distinguished single-origin bar crafted from cacao beans sourced within Nicaragua's Indio Maíz Biological Reserve, a region celebrated for its rich biodiversity. This 75% cacao chocolate offers a complex flavor profile, featuring notes of honey, yellow fruits, molasses, licorice, and dates, culminating in a smooth and refined tasting experience. Handcrafted by Maison Bonnat, renowned for its dedication to traditional chocolate-making since 1884, this bar exemplifies the artistry and heritage of fine French chocolatiers. Notably, it was awarded Gold at the International Chocolate Awards European 2019, underscoring its exceptional quality and craftsmanship.
Out Of Stock
Maker Country
France
Bean Origin
Nicaragua
Dietary Preferences
Vegan
Gluten-Free
Inclusions
None
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Meet The Maker
Bonnat
Bonnat is a historic bean-to-bar chocolate maker based in Voiron, France, crafting fine chocolate since 1884. Family-owned for generations, the company is known for sourcing exceptional cacao from single plantations and rare origins. Each bar is made in-house to preserve the integrity of the beans and highlight their natural flavors. Bonnat is committed to traditional craftsmanship, sustainable practices, and creating chocolate that reflects the richness of both heritage and terroir.
