Bonnat's Fondant Noir au Café is a distinguished dark chocolate bar that artfully combines 65% cacao content with finely ground coffee, resulting in a harmonious blend of rich cocoa and aromatic coffee flavors. Crafted by Maison Bonnat, a revered French chocolatier since 1884, this 100g bar offers a smooth texture and a balanced taste profile. The inclusion of ground coffee enhances the depth of the chocolate without introducing a gritty texture, providing a seamless and indulgent experience for both chocolate and coffee enthusiasts. Handcrafted with meticulous attention to quality, this bar exemplifies the artistry and heritage of fine French chocolatiers.
1 Items In Stock
Maker Country
France
Bean Origin
Blend
Dietary Preferences
Contains Milk
Gluten-Free
Contains Caffeine
Inclusions
Coffee
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Meet The Maker
Bonnat
Bonnat is a historic bean-to-bar chocolate maker based in Voiron, France, crafting fine chocolate since 1884. Family-owned for generations, the company is known for sourcing exceptional cacao from single plantations and rare origins. Each bar is made in-house to preserve the integrity of the beans and highlight their natural flavors. Bonnat is committed to traditional craftsmanship, sustainable practices, and creating chocolate that reflects the richness of both heritage and terroir.