Bonnat's Chocolat au Lait et Pain d'épices is a 55% milk chocolate bar that harmoniously combines the creamy richness of milk chocolate with pieces of traditional gingerbread. Crafted by Maison Bonnat, a renowned French chocolatier since 1884, this 100g bar encapsulates the warm, nostalgic flavors reminiscent of cherished Christmas memories.
2 Items In Stock
Maker Country
France
Bean Origin
Blend
Dietary Preferences
Contains Milk
Contains Gluten
Inclusions
Gingerbread
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Meet The Maker
Bonnat
Bonnat is a historic bean-to-bar chocolate maker based in Voiron, France, crafting fine chocolate since 1884. Family-owned for generations, the company is known for sourcing exceptional cacao from single plantations and rare origins. Each bar is made in-house to preserve the integrity of the beans and highlight their natural flavors. Bonnat is committed to traditional craftsmanship, sustainable practices, and creating chocolate that reflects the richness of both heritage and terroir.