Violet-infused cacao butter and flecks of ground vanilla bean create a thick, melted marshmallow-like chocolate. Dominican cacao lends notes of cinnamon and brown sugar. A RAAKA COLLABORATION WITH THE NEW YORK BOTANICAL GARDEN®, which supports living collections of more than one million plants inside their 250-acre landscape and conservatory.
This Raaka bar celebrates the beauty and flavor of the plants that surround and sustain us.
Out of stock
Want to be notified when this product is back in stock?