Puchero 48% Dominican Republic Croissant El Zorzal chocolate bar uses cacao from the Dominican Republic, grown by 25 smallholder-farming families in the province of Duarte. The farmers receive training in organic and bird-friendly farming techniques. The final product is a cocoa with a chocolaty profile with nutty and dried flower notes such as chamomile, rose, and citronella.
Out of stock
DARK BROWN, SMOOTH, CRISP
|Dark Milk Chocolate, Milk Chocolate
|Organic cacao beans, organic cane sugar, croissant, organic cacao butter, butter, milk powder.