CA$16.00
This Bonnat Madagascar Criollo Chocolate bar is made exclusively of Madagascar Criollo beans. Criollo beans comprise only about 5% of the world’s cocoa harvest. Of all the cocoa varieties, they are thought to have the finest flavour and aroma but are also the hardest to grow — Criollo plantations generally have smaller yields than other varieties and the cocoa plants are also more prone to disease. As a result, Criollo beans are highly prized and priced — making this bar from Bonnat a truly special treat.
| Weight | 100 g |
|---|---|
| Dimensions | 5.5 × 2.4 × 0.3 cm |
| Chocolate | CRUNCHY, SMOOTH, SALTY |
| Type | |
| Maker | Bonnat Chocolate |
| Maker Location | France/Voiron |
| Cocoa Percentage | 75% |
| Bean Origin | Madagascar |
| Ingredients | Cacao beans, Cocoa butter, Cane sugar |
