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Bonnat Madagascar

CA$14.00

The Bonnat family have been making chocolate in Voiron, France for over 130 years. It was current head, Stephane Bonnat’s parents, Raymond and Nicole Bonnat, who pioneered Bonnat’s first single origin bars in the 1980s. Stephane has continued his parent’s tradition and the company now works with 35 different plantations worldwide to produce their bars.

Bonnat Madagascar is a typically smooth and creamy Bonnat with the fruity notes you would expect from a Madagascan bar, mixed with fudge. Rather than a burst of fresh berries, we tasted caramelized, almost burnt raisins.

  • Made in France
  • Certified Kosher
  • Large Size
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SKU: BON-004 Categories: , ,

Additional information

Weight 100 g
Dimensions 5.5 × 2.4 × 0.3 cm
Chocolate

CRUNCHY, SMOOTH, SALTY

Type
Maker Bonnat Chocolate
Maker Location France/Voiron
Cocoa Percentage 75%
Bean Origin Madagascar
Ingredients Cacao beans, Cocoa butter, Cane sugar
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