Flavours of Chile
As Chilean chocolate makers, Obolo is proud of their country’s ecological diversity and delicious flavours. From Rica Rica herb in the Atacama desert to Maqui berries in Patagonia, Obolo has selected these native ingredients for their distinctive aromas and incredible flavours.
Travel with us across Chile through Obolo’s wonderful chocolate!
- Atacama Rica Rica 53% by Obolo
- Muna Muna Andina 66% by Obolo
- Merken Smoked Chili 65% by Obolo
- Patagonia Murta Berry 37% by Obolo
- Patagonia Maqui Nativo 50% by Obolo
*Please note: Individual bars subject to change based on availability.