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Craft Beer

Wellington, New Zealand


Craft brewers have long been using cacao beans to infuse their beer with chocolaty flavours. Now, the Wellington Chocolate Factory has reversed the temporal flow of the universe, tore a hole in space-time, and emerged triumphant. Strong aromas of brown sugar, cherry, and flan punch you in the nostrils. The end result is a one-of-a-kind bar blended with Nelson Sauvin hops and Gladfield toffee malt. The former has the unique ability to impart a distinctive cool climate white wine “fruitiness,” akin to Sauvignon Blanc. Hence the name, Sauvin. The identity of Nelson remains a mystery.

Out of stock

SKU: WCF-011 Category:
Weight: 85g
Type: Dark Chocolate
Maker Location: Wellington, New Zealand
Cocoa Percentage: 70%
Bean Origin: Dominican Republic/Peru
Ingredients: Cacao Beans, Nelson Sauvin Flowers Brittle, Gladfield Toffee Malt, Butter, Paraguay Manduvira sugar
Shipping Within Canada
$14.00 CAD
Shipping to the U.S.
$14.00 USD