Chocó is the only region in the country that shares coastlines with both the Pacific and Atlantic Oceans. This region is characterised by extremely high precipitation and extraordinary biodiversity. This land of pristine beaches, unique ecosystems, dense jungles, and unexploited natural resources, is where Tibito sources the best cocoa beans for this chocolate bar.
This silky, medium-low acidity chocolate opens notes of caramel, combined with hazelnut, sugar cane and sweet ripe bananas. Final notes of cloves and cinnamon.
- Made in Columbia
- Single Origin
- Chocexchange Pick
Out of stock