Bonnat Cacao Cusco, Pérou

The Bonnat Cacao Cusco cocoa is without a doubt one of the oldest cocoas harvested by man. In the Amazonian region of Peru, close to the sacred valley of the Incas, the cocoa trees produce rich cocoa beans with a delicate aroma and subtle notes of cane sugar which end on a strong taste of cocoa.

The Bonnat family have been making chocolate in Voiron, France for over 130 years. It was current head Stephane Bonnat’s parents, Raymond and Nicole Bonnat who pioneered Bonnat’s first single origin bars in the 1980’s. Stephane has continued his parent’s tradition and the company now works with 35 different plantations worldwide to produce their Bonnat chocolate bars.

• Kosher
• Pure Cocoa Butter
• Made in France
• Dairy Free